What gives Ledaig 10 Year Old Single Malt Whisky its intensely complex character? First, peat dried malted barley is married with aromatic water, drawn from dark mountain lochs on the rugged Isle of Mull and matured in oak casks for 10 years. The result is a wonderfully peated single malt, robust and vibrant with a spicy smokiness, floral seaside aromas and hints of liquorice and cloves.
Abv
46.30%
Type
Single Malt
Region
Island
Age
10 Year Old
Volume
70cl
Subscribe to our mailing list to get the new updates!
