Benromach 20th Anniversary Whisky

Benromach have celebrated 20 years since re-opening the Speyside Distillery with the release of a limited edition bottling. The Benromach 20th Anniversary whisky is made from spirit distilled in 1998, when the distilley re-opened after laying shut for fifteen years.

It has been matured in first fill oak casks and left to mature for 20 years in Benromach’s tradional dunnage warehouse.

Nose: Fruit cake, demerara sugar, citrus fruits and dark chocolate.

Palate: Orange zest, stewed fruits, ginger, toffee and liquorice.

Finish: Charred oak, subtle spice and a light touch of smoke.